Forage Kitchen
Blackthorpe, Suffolk
A small private-dining restaurant and cookery school near Bury St Edmunds that runs a two-hour family pizza-making 'demo & dine' session: children and adults learn to use outdoor pizza ovens, make their own pizzas and eat together.
For the children
Family workshop: a demonstration with child-friendly tasters (flatbreads, skewers, roast veg, desserts), then hands-on pizza making in Gozney ovens, with the meal included.
- Supervised
- No — children stay with you
- When
- 2-hour session, late morning to 1pm
- Booking
- Book online on the course page (choose a date and number of people)
Researched by Tumble in October 2026 from each restaurant's own website (or the website of the company running its kids' club). Tumble doesn't take these bookings. Kids' clubs, times and prices change and some need booking ahead, so check with the restaurant before you go. Where we don't give a price, age range or time, it means the restaurant doesn't publish one.